It’s not even been a week of working from home and staying indoors a lot. This is going to be hard. I’m eating too much, even if I (futilely) try to barricade the door to the kitchen. I can always go outside to fight the war against the evil hairy bittercress weed that would take over the yard in a heartbeat, of course. But sometimes you just need a bike ride.
Saturday afternoon was sunny and fairly warm (missed the true hot day on Friday because, you know, work). Where to go?
I’d been getting emails most of the week from Flounder Brewing, that nano brewery we checked out last fall as part of my “weird beer” rides. I couldn’t tell if they were still open and selling crowlers (32-ounce cans), but we figured it was as good a destination as any. 17 miles each way, a mix of trail and road.
Continue reading “Going stir-crazy over coronavirus — so let’s bike to support a small brewery”
Exploring by bicycle 